Chai Flavoured Flavourant for baking

Chai Flavouring

R35.00

SUGAR FREE FLAVOURING

 

IDEAL FOR FLAVOURING
CONFECTIONERY GOODS

  • Baked goods
  • Royal and buttercream icing
  • Chocolate
  • Sweetened tea/coffee/hot beverages
  • Sweetened porridge/oats/chia pudding
  • Sweetened milk/milkshakes/ice-cream
  • Sweetened water/sparkling water/soda/cocktails
  • Sweetened yoghurt/shakes

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Product Description

Just flavour – We leave the sweetening up to you

Flavour Nation flavouring is an absolute winner in baked goodies, icings and other confectionery creations. Why? Well, because it thrives in the presence of sweetness. Our flavouring product delivers just flavour with no added sweetness, preservatives, or calories. It is not sweet, or syrupy which means we leave the sweetening up to you based on your healthy and dietary requirements. Getting the most out of your flavouring means adding it to a mixture that is either already sweetened (e.g. sweetened vanilla yoghurt, soda drinks, sweetened instant puddings, jelly, ice-cream, meal-replacement shakes), or that you are adding sweetness to yourself with the use of sugar, xylitol, or Flavour Nation sugar-free liquid sweetener (e.g. baking batter, icing, coffee, tea).

Lifestyle friendly flavouring

  • Diabetic-friendly
  • Banting-friendly
  • Keto-friendly
  • Dukan-friendly
  • Halaal-suitable
  • Kosher-suitable

Quality-focused sugar free flavouring

  • No preservatives
  • No colourants
  • No stabilisers
  • No sugar
  • No sweetener
  • No carbs
  • No vegetable oil

Type of flavouring

  • Nature identical flavouring
  • Water-soluble
  • Heat-stable

Ingredients

  • Propylene glycol
  • Water

How many drops of flavour do I use?

Add 5 – 15 drops of flavouring per cup/250 ml of whatever food or beverage you’re making.

Get creative and flavour your heart out!

    • Adding to boring, plain cooked oats to make them deliciously flavourful
    • Popping into vanilla flavoured meal replacement to jazz it up
    • Flavouring yoghurt
    • Whipping up delicious icing
    • Dropping into tea for a tasty, aromatic cuppa
    • Adding to sparkling water
    • Flavouring ice-cream
    • Making a nice big jug of ice tea on a hot summer’s day

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